Hazard characterization

Z TSENZ
Prejsť na: navigácia, hľadanie
Slovak term: Slovenský termín
  1. The qualitative and, wherever possible, quantitative description of the inherent property of an agent or situation having the potential to cause adverse effects. This should, where possible, include a dose–response assessment and its attendant uncertainties.

Explanation

Hazard characterization is the second stage in the process of hazard assessment and the second of four steps in risk assessment.

Related terms: Dose–effect relationship, Effect assessment, Dose–response relationship, Concentration–effect relationship

Example

"Hazard characterization would be based on the available dose-response data for cancer, which would mostly be derived from studies in rodents givent daily doses many orders of magnitude greater the the estimated intakes in humans." [ftp://ftp.fao.org/es/esn/jecfa/jecfa64_summary.pdf Summary and conclusions of the sixty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)]

References

  • WHO (2004). IPCS Risk assessment terminology, Geneva.

Links